This hydrosol is steam distilled from the rich, green leafy plant known as cilantro or Chinese parsley, which are grown in picturesque fields of rural India. It has a fruity, herbaceous, spicy, slightly sweet aroma that is calming and balancing.
Blends with:bergamot, cinnamon, clary sage, cypress, ginger and sandalwood.
- It is used for reducing pain and inflammation.
- It is also used to minimize the presence of unwanted fungal activity.
- It is used to calm nervous energy, assist in reducing stress.
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