Ginger Oil Assam (Wet Type) is a type of essential oil that is derived from the fresh rhizomes of the ginger plant (Zingiber officinale) grown in the state of Assam in Northeast India. The wet type refers to the process used to extract the oil, which involves distilling the fresh ginger rhizomes with water.
In the local Indian language, it is known as Assam ka ginger oil.
The resulting oil has a warm, spicy, and slightly sweet aroma, and is commonly used in aromatherapy and perfumery. Ginger Oil Assam (Wet Type) is also known for its anti-inflammatory, analgesic, and digestive properties, and is often used in traditional medicine to treat conditions such as nausea, indigestion, and joint pain.
Pure ginger oil uses:
- Aromatherapy
- Digestive Aid
- Pain Relief
- Respiratory Support
- Hair and Scalp Care
In addition, Ginger Oil Assam (Wet Type) is used in the food and beverage industry as a flavoring agent, and in the cosmetics industry as an ingredient in skincare and hair care products.
