Groundnut oil, also known as peanut oil, is a popular vegetable oil that is extracted from peanuts (Arachis hypogaea).
Peanuts are legumes that are native to South America. In India, groundnut is known as Mungfali oil, or Mungfali ka Tel. It is then refined and sometimes further processed to enhance its flavour, colour, and shelf life. The resulting oil is light yellow in colour and has a neutral taste, making it versatile for both cooking and frying. Groundnut oil is a good source of monounsaturated fatty acids, which are considered heart-healthy fats. Apart from its culinary uses, groundnut oil is also utilised in cosmetic products and as a base oil in aromatherapy. Its moisturising properties make it suitable for skincare and haircare products.
We hope our information is good for you. If you are interested in our oil cold pressed groundnut oil, you can buy it directly from our website kanha nature oils
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